Sunday, January 01, 2012

Miso Izakaya Revisited + foodie book recommendation

Kimchi Rice - a deliciously flavored perfect comfort food. Love it!

I recently dined with fellow foodies at Miso Izakaya, a place I've blogged about before. Read about my first visit in 2009 and my awesome tasting visit in 2010. Miso has consistently improved since its opening and I found my latest visit exceptional as well. The above kimchi rice is not complicated but the flavors meld together perfectly with just enough spice - definitely a must try this winter. The fried Camembert is also a winner (although I don't want to think about the calorie content!) - do what I did and share with a friend. The sushi is also drastically improved since opening. The white tuna was particularly delicious.

The meal turned into a celebration for my friend and fellow food blogger, Malika Harricharan, who wrote the below book, available for purchase at I am impressed that she compiled such a valuable resource for Atlanta food lovers. I also appreciate her mention of my blog in the introduction! Thank you Malika :)

Buy this book!!

Fried Camembert. Need I say more?!

The sushi was also excellent. Spicy tuna handroll, white tuna and salmon sashimi.

Miso Izakaya on Urbanspoon

1 Comment:

Food Near Snellville said...

re: Malika's book

It *is* nice, and if you're a foodie and a Kindle user, I'd recommend keeping a copy on your Kindle (along with "The Fortune Cookie Chronicles")..