Bonefish Grill Celebrates National Seafood Month

Famous Bang Bang Shrimp - it's so good, it's trademarked!

I was recently invited to check out Bonefish Grill at their location in Matthews, NC near Charlotte. October is National Seafood Month and in celebration Bonefish has some special menu items on tap. We sat near the bar area and had a fabulous time sampling some of the National Seafood Month menu items along with several classic menu items that are always available. Don't miss the Bang Bang Shrimp. The mussels Josephine were also really tasty. From the special menu my favorites include the swordfish with pumpkin ravioli - love sweet raviolis - and the tuna entree, served with a whole grilled jalepeno. Bonefish also has a wide selection of wines and cocktails. Calvin enjoyed the fresh apple martini and later, an espresso martini. I enjoyed trying some of the non-alcoholic specialty drinks. Bonefish Grill is a great place for an upscale meal that won't break the bank - and there are plenty of options for non-seafood lovers as well including the tasty filet that we tried. Check them out before National Seafood Month ends. This location also serves Sunday brunch - a great idea!

Surf and Turf Roll (back) and Ahi Tuna Sashimi appetizer.
 

Mussels Josephine - great sauce for dipping the delicious bread!

Ahi Tuna Special with grilled jalepeno and delicious rice - kicking it up a notch!

Filet Mignon - available with various special toppings. 

Fresh Apple Martini - enjoyed by all.

Wood grilled swordfish with pumpkin ravioli - the ravioli is amazing!

Bonefish also has delicious desserts including this warm chocolate concoction with ice cream and berry sauce.

Disclosure: The meal described in this review was complimentary.