Thursday, July 26, 2012

The Generous Pour at The Capital Grille



Special - Wagyu beef ribeye with onion rings.

The Capital Grille is again offering its summer wine event, The Generous Pour. This fantastic deal runs until September September 2, 2012 and is even available during Queen's Feast restaurant week, which is going on in Charlotte now until Sunday July 29. Click here to see the special menu offered by The Capital Grille for restaurant week. Here's the deal about The Generous Pour: unlimited portions of 9 different fine wines are available for a flat cost of $25. You must order an entree to participate. This is a great deal as several of these wines retail for more than $100 per bottle. It is also neat that you can have so much variety with your meal without ordering 9 separate glasses of wine.

I recently had the chance to come in, have dinner and sample all of the wines available with The Generous Pour. I brought our family friend Joal Fischer along, who is not only a wine lover but also a chocolate maker and co-founder of Barking Dog Chocolatiers. We enjoyed a wonderful meal and had fun tasting the nine available wines that are unlimited when you participate in this special wine event.

Joal's favorite wine of the night was the aperitif: Lunetta Rose sparkling rose from Trentino - Italy. This straightforward sparkling has very clean flavors and was a fabulous start to the meal. Other notable wines include the Falesco, Assisi Rosso 2009, the Villa Mt. Eden, Grand Reserve 2007, a Slovenian wine: Simcic, 2008/2009 - making its US debut for this event - and the South African dessert wine Kanu Kia Ora 2006, a chenin blanc - sweet and very tasty. The dessert wine was my personal favorite - it paired very well with the cheesecake, which is one of my favorite renditions of cheesecake ever.

We enjoyed our food as well, particularly the entrees: salmon prepared as the seared tuna usually is and a special Wagyu steak with onion rings - very tender and succulent meat. I also enjoyed the calamari and the Wagyu carpaccio. Dessert is always a winner here as well. The ice cream sampler was very good - I love the peanut butter ice cream that was available alongside the traditional chocolate and vanilla - and the carrot cake was something I'd never had here before - also very tasty. I encourage any wine lovers out there to make your way over to The Capital Grille to dine while The Generous Pour is being offered - a great opportunity to try some excellent wines and enjoy the classic ambiance offered by The Capital Grille.



Joal Fischer of Barking Dog Chocolatiers enjoying the wines from The Generous Pour.



Wagyu beef carpaccio.



Appetizer sampler.



Calamari.



Salmon - substitution for the seared tuna - loved the ginger, white soy and wasabi sauces and the delicious coconut rice.



My favorite cheesecake.



Ice cream with cookies.



Carrot Cake.

Capital Grille on Urbanspoon

Disclosure: The meal and wine described in this review was complimentary.

0 Comments: